• • 上一篇
Meixia Liu1, Zonghao Hu1, Yi Fan1, Bin Hua2, Wei Yang1, Shuang Pang1, Rong Mao3, Yang Zhang3, Keyu Bai4, Carlo Fadda5, Paola De Santis5, Nadia Bergamini5, Aziza Usmankulova6, Buriyev Salimjan Samedjanovich7 and Ximei Zhang1,*
3 College of Forestry, Jiangxi Agricultural
University, Nanchang 330045, China
4 Alliance of Biodiversity International and CIAT, Beijing Office, Institute of Agricultural Resources
and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, China
5 Research Centre Bioversity International,
00054 Maccarese (Fiumicino), Italy
6 Institute of Microbiology of the Academy of Sciences, Tashkent 100128, Uzbekistan
7 Research
Institute of Environment and Nature Conservation Technologies of the Ministry of Ecology, Environmental Protection, and Climate
Change of the Republic of Uzbekistan, Tashkent 100043, Uzbekistan
*Corresponding author. E-mail: zhangximei@caas.cn
摘要: 绿肥-作物轮作作为可持续农业的重要策略,有助于调节土壤养分循环,减少氮肥依赖。然而,目前仍不清楚豆科绿肥作物轮作如何影响土壤生态酶活性、土壤微生物代谢以及土壤养分限制。为此,我们在中国不同地区开展了豆科绿肥-作物轮作的田间试验,以分析土壤胞外酶活性的变化,特别是β-葡萄糖苷酶(BG)、N-乙酰-β-d-氨基葡萄糖苷酶(NAG)、亮氨酸氨肽酶(LAP)和酸性磷酸酶(AP)。研究发现,长期绿肥-作物轮作增加了农田土壤碳和氮的积累,表层土壤BG、AP酶活性平均显著增加了20.1%和36.4%,而ln(NAG + LAP):ln(AP)比值显著降低。此外,不同地区土壤中ln(BG):ln(NAG + LAP)和ln(NAG + LAP):ln(AP)的比值整体低于1:1,这表明土壤微生物活性更多受土壤中氮和磷养分的限制而非碳制约。降水、温度、土壤总碳和总氮是影响土壤胞外酶活性及其化学计量比变化的关键环境因素。上述研究结果表明,绿肥-作物轮作在减轻土壤氮限制的同时增强了土壤磷限制,这与土壤中总碳和总氮的积累密切相关。